Lora | El Salvador

5.000 KD

Origin: Santa Ana

Altitude: 1200-1600 meters above sea level

Varieties: Bourbon, Caturra, Pacas, Pacamara

Processing: Washed

Notes: Sweet, smooth, and bright with notes of almond and cocoa

This coffee offers a unique experience, highlighting the natural sweetness and delicate flavours, making it perfect for specialty coffee lovers seeking a rich and balanced profile.

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